Bakery

Innovative transport solutions for bakeries

Bakeries are increasingly faced with the challenge of transporting fresh baked goods efficiently and safely. Particularly in the area of supply chains, it is crucial that bread, pastries and doughs retain their freshness and quality during transportation. The increasing demands for sustainability, cost optimization and compliance with legal regulations require innovative solutions that make transportation more efficient and resource-conserving.

Traditionally, bakeries often rely on simple packaging and transportation solutions, which in many cases do not provide the necessary temperature control or efficiency. The growing demand for environmentally friendly and cost-efficient refrigerated logistics and the need to reduce food waste make modern technologies essential.

va-Q-tec offers an answer to these challenges with its innovative packaging solutions. By using Vacuum Insulation Panels (VIPs), the company develops passive high-tech transportation solutions that enable temperature control without an external energy supply. These technologies offer efficient transportation and ensure the freshness and quality of baked goods over longer distances and periods of time.

Maximum flexibility and efficiency

Thanks to the mix-and-match principle, va-Q-tec solutions offer maximum flexibility: Different boxes (va-Q-trays) and lids (va-Q-lids) can be combined to find the perfect solution for your transportation needs. All the boxes can be randomly stacked among themselves with and without lid. If the box is used without lid, the bottom of the upper box serves as the lid for the lower box. Within a stack, the boxes can fulfill several temperature requirements, e.g. freshness and frozen in one stack. All combinations offer a long temperature holding time without external energy source and are available in standard sizes that can be seamlessly integrated in existing logistics processes.

Developed for transporting frozen or refrigerated food without refrigerated vehicles, dry ice and ice packs

Self-sufficient temperature holding time from 3 to 6 hours in the frozen and fresh food range without the need of ice packs

Elimination of dry ice and independence from refrigerated vehicles saves running costs

Smooth & easy integration into existing processes thanks to standard logistics dimensions

Modular system: va-Q-trays in four sizes can be combined and stacked as required

Robust reusable solution increases cost efficiency & reduces disposable waste

Suitable for washing lines

Design customization to individual customer requirements possible

Available as a purchase or rental option

Manufactured in a globally CO₂-neutral company

Personalization of the va-Q-trays with company logo

va-Q-tec offers bakeries the opportunity to customize their va-Q-trays and integrate them perfectly into their corporate design. The boxes can be customized in the company‘s colors and with its logo, giving them not only a functional but also a brandstrengthening role.

This individualization ensures a professional and uniform brand presence throughout the entire transportation process and strengthens customer recognition. Whether for daily use in stores or for delivery to customers – the customized va-Q-trays not only offer maximum efficiency and quality, but also a strong visual identity for every company.

Innovative transport solutions for bakeries

Maximum flexibility and efficiency

va-Q-lid

va-Q-tray

Products

va-Q-tray

Contact

Advantages

Personalization of the va-Q-trays with company logo

Application examples